Vanilly CoCo Cream Recipe
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Vanilly CoCo Cream
by Azaceta2 8/27/2022
Recipe Type: All Grain
Batch Size: 4.5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Biscuit Malt - BE, Cluster Hops, Wyeast American Ale 1056 Homebrew Yeast.
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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4.50
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.012
FG
29.8 IBU (tinseth)
Bitterness
0.60
BG:GU
5.7 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
164 per 12oz
Calories
Clone This Recipe
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