This recipe has been brewed 1 time(s)
Recipe Facts
Hefe Biab wyeast 3068
Saison
- 10.00 Gallons Liters Batch Size
- 13.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.051 OG
- 1.013 FG
- 29.7 IBU (tinseth) Bitterness
- 0.58 BG:GU
- 6.1° SRM Color
- 75% Efficiency
- 4.9% ABV Alcohol
- 170 per 12oz Calories