2024 Same 2.5g Roth IPA Recipe

Recipe Info

Recipe Image

2024 Same 2.5g Roth IPA

by on
All Grain
2.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
2.5ml of hop shot for 60 mins

This recipe was cloned from Roth IPA - Focal Point.

Fermentables

74% - Pearl - UK
5
37
2
Mash
7% - Flaked Oats - US
0.5
37
1
Mash
15% - Mecca Grade Shaniko White Winter Wheat
1
40
3
Mash
4% - Vienna - US
0.25
36
4
Mash

Hops

Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
7.6
Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
7.6
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0
HopShot
0.5
Pellet
Boil
60 min(s)
3.4
10.3
HopShot
0.5
Pellet
Boil
60 min(s)
3.4
10.3
HopShot
0.5
Pellet
Boil
60 min(s)
3.4
10.3
HopShot
0.5
Pellet
Boil
60 min(s)
3.4
10.3
Citra
2
Pellet
DryHop
10 day(s)
12
0.0

Yeast

London Fog
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2024 Same 2.5g Roth IPA
  • 2.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.023 FG
  • 56.3 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 5.0° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 262 per 12oz Calories
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