64 B-Day Brew Recipe

Recipe Info

Recipe Image

64 B-Day Brew

by on
Extract
2.5 Gallon(s)
1 Gallon(s)
15 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

39% - Liquid Malt Extract - Light - US
1.3
35
4
Extract
61% - Liquid Malt Extract - Light - US
2
35
4
Late

Hops

Centennial
0.5
Pellet
Boil
15 min(s)
10.5
20.5

Yeast

Fermentis Safale US-05
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

64 B-Day Brew
  • 2.50 Gallons Liters Batch Size
  • 1.00 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 20.5 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 153 per 12oz Calories
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