Double IPA Recipe - DIPA RATPAD
Double IPA
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DIPA RATPAD
by christopherjams on 8/11/2022
All Grain
13.5 Gallon(s)
13.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 15L - UK, Pale Ale - US, Corn Sugar (Dextrose) - US, Centennial Hops, Mosaic Hops, Simcoe Hops, Mandarina Bavaria Hops, Omega DIPA Ale OYL-052 Homebrew Yeast.
This recipe was cloned from hazy pale RATPAD.
3% - Corn Sugar (Dextrose) - US
Omega DIPA Ale OYL-052
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
13.50
Gallons
Liters
Batch Size
-
13.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.073
OG
-
1.015
FG
-
70.6 IBU (tinseth)
Bitterness
-
0.97
BG:GU
-
4.7° SRM
Color
-
75%
Efficiency
-
7.5% ABV
Alcohol
-
248 per 12oz
Calories
Clone This Recipe
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