American IPA Recipe - Island IPA

Recipe Info

Recipe Image

Island IPA

by on
All Grain
5.5 Gallon(s)
6 Gallon(s)
60 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Flaked Oats - US, Honey Malt - CA, Honey - US, Mosaic Hops, Amarillo Hops, Citra Hops, HBC 586 Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Mango, Phantasm, Honey.

Fermentables

67% - 2-Row - US
9
37
1
Mash
7% - White Wheat - US
1
40
2
Mash
15% - Flaked Oats - US
2
37
1
Mash
4% - Honey Malt - CA
0.5
37
25
Mash
7% - Honey - US
1
35
1
Late

Hops

Mosaic
1
Pellet
Boil
60 min(s)
12.7
41.2
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
1
Pellet
DryHop
7 day(s)
12.7
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0
Citra
1
Pellet
DryHop
7 day(s)
12
0.0
HBC 586
1
Pellet
DryHop
7 day(s)
0
0.0
Mosaic
1
Pellet
DryHop
3 day(s)
12.7
0.0
Simcoe
1
Pellet
DryHop
3 day(s)
13
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0
HBC 586
1
Pellet
DryHop
3 day(s)
0
0.0

Yeast

Fermentis Safale US-05
89%

Other Stuff

Mango
1
each
Secondary
Phantasm
2.5
oz
Primary
Honey
1
lb
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Island IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.006 FG
  • 41.2 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 4.4° SRM Color
  • 60% Efficiency
  • 6.6% ABV Alcohol
  • 188 per 12oz Calories
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