Munich Helles Recipe - Munich Helles

Recipe Info

Recipe Image

Munich Helles

by on
All Grain
5.75 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Bonlander Munich - US, Melanoidin Malt - US, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

91% - Pilsner - US
10
34
1
Mash
7% - Bonlander Munich - US
0.75
36
10
Mash
2% - Melanoidin Malt - US
0.25
37
20
Mash

Hops

Hallertauer Mittelfrüh
1.1
Pellet
Boil
60 min(s)
4
19.4

Yeast

Fermentis Saflager W-34/70
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Munich Helles
Munich Helles
  • 5.75 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 19.4 IBU (rager) Bitterness
  • 0.39 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 162 per 12oz Calories
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