Irish Red Ale Recipe - Irish Red
Irish Red Ale
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Irish Red
by dep0952 on 8/2/2022
All Grain + Extract
2.84 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Lactose - Milk Sugar - US, Maris Otter Pale - UK, Pale Chocolate - UK, Melanoidin Malt - US, Crystal 60L - UK, Acidulated Malt - DE
, Fermentis Safale S-04 Homebrew Yeast.
55% - Dry Malt Extract - Pilsen - US
2% - Lactose - Milk Sugar - US
14% - Maris Otter Pale - UK
9% - Melanoidin Malt - US
5% - Acidulated Malt - DE
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.84
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.038
OG
-
1.010
FG
-
20.8 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
11.4° SRM
Color
-
75%
Efficiency
-
3.5% ABV
Alcohol
-
123 per 12oz
Calories
Clone This Recipe
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