witbier do gordo Recipe

Recipe Info

Recipe Image

witbier do gordo

by on
All Grain
22 Liter(s)
24.6052 Liter(s)
60 min
62%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen Agrária, Flaked Wheat - US, Centennial Hops, Hornindal Nativa Homebrew Yeast.

Fermentables

36% - Pilsen Agrária
2
34
1
Mash
64% - Flaked Wheat - US
3.5
35
2
Mash

Hops

Centennial
20
Pellet
Boil
60 min(s)
10.2
25.7

Yeast

Hornindal Nativa
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

witbier do gordo
  • 22.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 25.7 IBU (brewgr) Bitterness
  • 0.57 BG:GU
  • 3.5° SRM Color
  • 62% Efficiency
  • 4.6% ABV Alcohol
  • 147 per 12oz Calories
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