{"RecipeId":104457,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":117550,"Name":"Herr Hefe","Description":"Start ferment at 62 F, then let free rise after a few days to finish - about a week. ","ImageUrlRoot":null,"StyleId":"10A","StyleName":"Weissbier","BatchSize":5,"BoilSize":3,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1659195646813)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.049,"Fg":1.0147,"Srm":4.01077481120975,"Ibu":13.337727976018218,"BgGu":0.27219853012282119,"Abv":4.4247,"Calories":164,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"7","Ppg":"35","L":"3","Use":"Extract","Id":"560319","IngId":"6653","Name":"Liquid Malt Extract - Wheat","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"0.7","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.3","Ibu":"11.5439396725719","Id":"581099","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"1"},{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"4.3","Ibu":"1.79378830344636","Id":"581100","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.7","Id":"155405","IngId":"4135","Name":"Safbrew WB-06","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[]}