German Pils Recipe - Pils No.2
German Pils
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Pils No.2
by agolac on 7/23/2022
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 55 Liter(s)
Boil Time: 60 min
Efficiency: 67%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Perle Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss, Yeast Nutrient.
name
Fermentis Saflager W-34/70
name
Fermentis Saflager W-34/70
name
Fermentis Saflager W-34/70
No mash steps in this recipe
Pressure fermentation - 15 C - 10 das
Tasting Notes (0 )
There aren't any tasting notes logged yet
50.00
Gallons
Liters
Batch Size
55.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.008
FG
47.6 IBU (tinseth)
Bitterness
1.08
BG:GU
3.7 ° SRM
Color
67%
Efficiency
4.7 % ABV
Alcohol
145 per 12oz
Calories
Clone This Recipe
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