British Brown Ale Recipe - ex brown

Recipe Info

Recipe Image

ex brown

by on
All Grain
10 Liter(s)
14.5 Liter(s)
60 min
50%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Biscuit Malt - BE, Melanoidin Malt - US, Chocolate - UK, Caramel/Crystal 60 - US, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

82% - Pale Ale - BE
2.3
38
3
Mash
5% - Biscuit Malt - BE
0.15
36
23
Mash
5% - Melanoidin Malt - US
0.15
37
20
Mash
4% - Chocolate - UK
0.1
34
425
Mash
4% - Caramel/Crystal 60 - US
0.1
36
50
Mash

Hops

Fuggles
15
Pellet
Boil
60 min(s)
5.5
22.1
Fuggles
20
Pellet
Boil
5 min(s)
5.5
5.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mostura a 68Cº, água inicial a 71Cº, água de lavagem a 69Cº
2.
Fermentar a 19,5Cº, com 50g de casca de carvalho

Tasting Notes (1)

Brewer 128165

Tasted on 8/18/2022 by Brewer 128165

Notes:

Corpo leve, espuma consistente, notas fracas de chocolate e café, notas consistentes de frutas cristalizadas e ameixa Para a próxima brassagem, colocar um pouco de biscuit crystal 100

Recipe Facts

ex brown
British Brown Ale
  • 10.00 Gallons Liters Batch Size
  • 14.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 28.0 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 22.4° SRM Color
  • 50% Efficiency
  • 4.3% ABV Alcohol
  • 145 per 12oz Calories
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