American Amber Ale Recipe - Ruby Ale Number 1
American Amber Ale
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Ruby Ale Number 1
by Brewer 127752 on 7/17/2022
Extract
5.3 Gallon(s)
6 Gallon(s)
60 min
75%
Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 60 - US, Dark Crystal 80L - UK, Special Roast - US, Dry Malt Extract - Extra Light - US, Northern Brewer Hops, Chinook Hops, Columbus Hops, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc.
10% - Caramel/Crystal 60 - US
9% - Dark Crystal 80L - UK
77% - Dry Malt Extract - Extra Light - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Ruby Ale Number 1
American Amber Ale
-
5.30
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.011
FG
-
42.4 IBU (tinseth)
Bitterness
-
0.76
BG:GU
-
16.5° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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