Ornery Lil Prick Recipe

Recipe Info

Recipe Image

Ornery Lil Prick

by on
Extract
5.5 Gallon(s)
3.5 Gallon(s)
60 min
70%
Hazy IPA - Great Notion Clone of Sometimes a Great Notion 11/22 Best hazy to date

Fermentables

60% - Dry Malt Extract - Extra Light - US
6
44
3
Extract
10% - Dry Malt Extract - Wheat - US
1
42
3
Extract
10% - Corn Sugar (Dextrose) - US
1
46
0
Late
10% - Flaked Oats - US
1
37
1
Steep
10% - Carapils - Dextrine Malt - US
1
33
1
Steep

Hops

Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
2
Pellet
DryHop
5 day(s)
12
0.0
Mosaic
2
Pellet
DryHop
5 day(s)
12.7
0.0
Galaxy
2
Pellet
DryHop
5 day(s)
14.2
0.0

Yeast

Imperial A38 Juice
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep grains 20-30 min @155'
2.
Add DME and bring to boil for 60 min.
3.
Add Corn Sugar with 15 min. left
4.
At flame out, add 2 oz Citra and 2 oz Mosaic for 20 minutes
5.
Chill to 65' and pitch yeast. Ferment for 7 days
6.
Remove bulb of yeast and add rest of hops for 5-7 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ornery Lil Prick
  • 5.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.021 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.0° SRM Color
  • 70% Efficiency
  • 6.4% ABV Alcohol
  • 242 per 12oz Calories
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