Saison Recipe - Saison - 3 - 86

Recipe Info

Recipe Image

Saison - 3 - 86

by on
All Grain
10.5 Gallon(s)
12 Gallon(s)
60 min
70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Wheat - US, CaraHell - DE, Flaked Oats - US, Loral Hops, Lallemand Belle saison Homebrew Yeast.

Fermentables

42% - Pilsner - US
10
34
1
Mash
25% - Vienna - US
6
36
4
Mash
17% - Wheat - US
4
39
1
Mash
8% - CaraHell - DE
2
33
10
Mash
8% - Flaked Oats - US
2
37
1
Mash

Hops

Loral
0.5
Pellet
Boil
60 min(s)
10.4
8.9
Loral
1
Pellet
Boil
15 min(s)
10.4
8.8
Loral
1
Pellet
Boil
10 min(s)
10.4
6.4
Loral
1.5
Pellet
FlameOut
0 min(s)
10.4
0.0

Yeast

Lallemand Belle saison
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
158
40 min
Mash-Out
Direct Heat
174
20 min
Batch sparge
Infusion
180
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison - 3 - 86
Saison
  • 10.50 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 24.1 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 5.0° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 191 per 12oz Calories
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