Munich Helles Recipe - MUNICH HELLES

Recipe Info

Recipe Image

MUNICH HELLES

by on
All Grain
50 Liter(s)
75 Liter(s)
60 min
95%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

65% - Pilsen - UK
5.5
36
1
Mash
35% - Munich - UK
3
37
9
Mash

Hops

Hallertau
50
Pellet
Boil
60 min(s)
4.5
11.5
Hallertau
50
Pellet
Boil
15 min(s)
4.5
5.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MUNICH HELLES
Munich Helles
  • 50.00 Gallons Liters Batch Size
  • 75.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 17.2 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 4.8° SRM Color
  • 95% Efficiency
  • 5.1% ABV Alcohol
  • 161 per 12oz Calories
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