Belgian Dubbel Recipe - Dubbel
Belgian Dubbel
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Dubbel
by Brewer 122043 on 6/15/2022
Recipe Type: All Grain + Extract
Batch Size: 10 Liter(s)
Boil Size: 14 Liter(s)
Boil Time: 60 min
Efficiency: 50%
All Grain Plus Extract Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Biscuit Malt - BE, Crystal 50L - UK, Belgian Amber Candi Syrup - BE
, Nugget Hops, Crystal Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
75% - Bohemian Pilsner - DE
12% - Belgian Amber Candi Syrup - BE
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.012
FG
19.3 IBU (tinseth)
Bitterness
0.28
BG:GU
16.7 ° SRM
Color
50%
Efficiency
7.2 % ABV
Alcohol
230 per 12oz
Calories
Clone This Recipe
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