All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Aromatic Malt - US, CaraRed - DE, Caramel/Crystal 30 - US, Chocolate Malt - US, Northern Brewer Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
66% - Pale Ale - CA
6.6138
37
3
Mash
15% - Aromatic Malt - US
1.5432
35
20
Mash
9% - CaraRed - DE
0.8818
35
20
Mash
9% - Caramel/Crystal 30 - US
0.8818
35
30
Mash
2% - Chocolate Malt - US
0.1764
34
350
Mash
Hops
Northern Brewer
0.4586
Pellet
Boil
60 min(s)
9
14.7
Willamette
0.3527
Pellet
Boil
15 min(s)
5
3.1
Willamette
0.4586
Pellet
Boil
10 min(s)
5
3.0
Yeast
Fermentis Safale US-05
77%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.OG: 1047, FG: 1010, I got 17.5 liters in total.
2.Ph: 5.9 it went down to 5 after grain addition
3.mash at 142F for 60 minutes, then mash out 170 for 10 minutes
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https://brewgr.com/Media/img/r/b4/b46a2e63-cd88-44b0-aa31-b3cf8ef58355_t.jpg
