Czech Dark Lager Recipe - Dunkles Schankbier

Recipe Info

Recipe Image

Dunkles Schankbier

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Czech Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, De-Husked Caraf III - DE, Floor-Malted Bohemian Pilsner - DE, CaraMunich III - DE, Premiant Hops, Wyeast Munich Lager 2308 Homebrew Yeast.

Fermentables

33% - Munich - Light 10L - US
2
35
10
Mash
8% - De-Husked Caraf III - DE
0.5
32
470
Mash
42% - Floor-Malted Bohemian Pilsner - DE
2.5
38
1
Mash
17% - CaraMunich III - DE
1
34
57
Mash

Hops

Premiant
0.2
Pellet
Boil
60 min(s)
10
8.9
Premiant
0.15
Pellet
Boil
30 min(s)
10
5.1
Premiant
0.15
Pellet
Boil
15 min(s)
10
3.3

Yeast

Wyeast Munich Lager 2308
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkles Schankbier
Czech Dark Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.032 OG
  • 1.008 FG
  • 17.4 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 26.0° SRM Color
  • 75% Efficiency
  • 3.1% ABV Alcohol
  • 105 per 12oz Calories
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