brewed 06/05/2022. Mash at 151F for 75min. Added 3g Gypsum and 6g CaCl to mash. Used total of 4G AW, 3G of AW in Mash. Mash was 6.5G, 3.5G of RO and 3G of AW. Collected 4G first runnings. Only collected 10G in conical.
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