This recipe has been brewed 1 time(s)
Brew Session: Pre-Summer Amarillo Haze
BeerTokay
5/16/2022 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
5.05pm Boil and first hops in.
Recipe Facts
Pre-Summer Amarillo Haze
Specialty IPA - Belgian IPA
- 19.00 Gallons Liters Batch Size
- 235.00 Gallons Liters Boil Size
- 70 min Boil Time
- 1.071 OG
- 1.013 FG
- 60.0 IBU (tinseth) Bitterness
- 0.85 BG:GU
- 4.7° SRM Color
- 70% Efficiency
- 7.4% ABV Alcohol
- 239 per 12oz Calories