American Brown Ale Recipe - Cigar Brown 3

Recipe Info

Recipe Image

Cigar Brown 3

by on
All Grain
16 Gallon(s)
18 Gallon(s)
60 min
85%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Chocolate Malt - US, Brown Malt - UK, Victory Malt - US, Flaked Oats - US, Warrior Hops, Fuggles Hops, Michigan Copper Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from Cigar Brown.

Fermentables

64% - Maris Otter Pale - UK
20.5
38
3
Mash
14% - Caramel/Crystal 60 - US
4.5
36
60
Mash
3% - Chocolate Malt - US
1
34
350
Mash
5% - Brown Malt - UK
1.5
33
65
Mash
6% - Victory Malt - US
2
34
28
Mash
8% - Flaked Oats - US
2.5
37
1
Mash

Hops

Warrior
1.5
Pellet
Boil
60 min(s)
16
25.4
Fuggles
1.5
Pellet
Boil
10 min(s)
4.8
2.8
Michigan Copper
1
Pellet
Boil
5 min(s)
10.1
2.1

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cigar Brown 3
American Brown Ale
  • 16.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 30.3 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 22.9° SRM Color
  • 85% Efficiency
  • 6.1% ABV Alcohol
  • 213 per 12oz Calories
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