British Golden Ale Recipe - 21LTR approximation to nigs lager thing

Recipe Info

Recipe Image

21LTR approximation to nigs lager thing

by on
All Grain
20.5 Liter(s)
22.65 Liter(s)
60 min
82%
Start mash at 67*C Overnight Mash - {{maybe a bit hotter to reduce fermentability a touch.}} was 66

This recipe was cloned from 70LTR approximation to nigs lager thing.

Fermentables

66% - Lager Malt - UK
2
38
2
Mash
16% - Vienna - UK
0.5
35
3
Mash
10% - Melanoidin Malt - US
0.3
37
25
Mash
4% - Wheat Malt - DE
0.125
37
2
Mash
4% - Table Sugar - Sucrose - US
0.125
46
0
Late

Hops

Hedgerow Hops
24
Leaf
Boil
60 min(s)
3.5
10.5
Hedgerow Hops
30
Leaf
Boil
15 min(s)
3.5
6.5
Hedgerow Hops
30
Leaf
Boil
5 min(s)
3.5
2.6

Yeast

Danstar Windsor
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

21LTR approximation to nigs lager thing
British Golden Ale
  • 20.50 Gallons Liters Batch Size
  • 22.65 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.039 OG
  • 1.006 FG
  • 19.5 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 4.8° SRM Color
  • 82% Efficiency
  • 4.2% ABV Alcohol
  • 126 per 12oz Calories
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