Specialty IPA - Black IPA Recipe - BS Black IPA
Specialty IPA - Black IPA
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BS Black IPA
by TimSkene 4/28/2022
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Flaked Rye - US, Crystal 120L - CA, Crystal 60L - CA, Chocolate Wheat Malt - DE, Carafa III - DE, Columbus Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
5% - Chocolate Wheat Malt - DE
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
BS Black IPA
Specialty IPA - Black IPA
6.00
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.013
FG
80.7 IBU (tinseth)
Bitterness
1.23
BG:GU
45.2 ° SRM
Color
75%
Efficiency
6.9 % ABV
Alcohol
222 per 12oz
Calories
Clone This Recipe
Specialty IPA - Black IPA OG: 1.050-1.085 / Your OG: 1.066 FG: 1.010-1.018 / Your FG: 1.013 IBU: 50-90 / Your IBU: 81 SRM: 25-40 / Your SRM: 45.2 ABV: 5.5-9 / Your ABV: 6.9 BG:GU: 0.59-1.80 / Your BG:GU: 1.23
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