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American Amber Ale Recipe - Biker Bobs Leftover Beer

Recipe Info

Recipe Image

Biker Bobs Leftover Beer

by BikerBob on 4/14/2022

from tasting notes

Recipe Type: All Grain

Batch Size: 5.5 Gallon(s)

Boil Size: 6.75 Gallon(s)

Boil Time: 70 min

Efficiency: 75%

All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Acidulated Malt - DE , Rahr Red Wheat, Flaked Oats - US, Rahr North Star Pils, Carafoam - DE, Maris Otter Pale - UK, Caramel/Crystal 80 - US, Special B - BE, Smoked Malt - US, Victory Malt - US, Pale 2-Row - CA, 2-Row - US, Pilsner - US, Zamba Hops, White Labs California Ale V WLP051 Homebrew Yeast, Whirlfloc.

Fermentables

6% - Acidulated Malt - DE

lbkg 0.68

ppg 27

L 3

use Mash

8% - Rahr Red Wheat

lbkg 0.875

ppg 10

L 10

use Mash

5% - Flaked Oats - US

lbkg 0.5

ppg 37

L 1

use Mash

5% - Rahr North Star Pils

lbkg 0.5

ppg 10

L 10

use Mash

5% - Carafoam - DE

lbkg 0.5

ppg 34

L 2

use Mash

5% - Maris Otter Pale - UK

lbkg 0.5

ppg 38

L 3

use Mash

5% - Caramel/Crystal 80 - US

lbkg 0.5

ppg 35

L 80

use Mash

5% - Special B - BE

lbkg 0.5

ppg 30

L 180

use Mash

5% - Smoked Malt - US

lbkg 0.5

ppg 37

L 9

use Mash

5% - Victory Malt - US

lbkg 0.5

ppg 34

L 28

use Mash

7% - Pale 2-Row - CA

lbkg 0.75

ppg 36

L 1

use Mash

37% - 2-Row - US

lbkg 4

ppg 37

L 1

use Mash

5% - Pilsner - US

lbkg 0.5

ppg 34

L 2

use Mash

10.805 lb kg total fermentables

Hops

Zamba

oz g 1

type Pellet

usage Boil

time 60 min(s)

AA 7.9

IBU 30.3

1 oz g total hops

IBU Formula:

Yeast

name White Labs California Ale V WLP051

attenuation 69%

Other Stuff

Whirlfloc

amount 1

unit each

usage Boil

Mash Steps

Protein Rest

heat Infusion

temp °F temp °C 130

time 30 min

Saccharification Rest

heat Infusion

temp °F temp °C 154

time 45 min

Mash-Out

heat Infusion

temp °F temp °C 170

time 5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Biker Bobs Leftover Beer

American Amber Ale

5.50 Gallons Liters Batch Size
6.75 Gallons Liters Boil Size
70 min Boil Time
1.047 OG
1.015 FG
30.3 IBU (brewgr) Bitterness
0.64 BG:GU
16.1° SRM Color
75% Efficiency
4.2% ABV Alcohol
158 per 12oz Calories

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