MBS Classic Mexican Cerveza - 2.5 Gal - 3 Gal - All Grain Kit Recipe

Recipe Info

Recipe Image

MBS Classic Mexican Cerveza - 2.5 Gal - 3 Gal - All Grain Kit

by on
All Grain + Extract
3 Gallon(s)
3.75 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Corn - US, Munich - Light 10L - US, Caramel/Crystal 15 - US, Wheat Malt - DE, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from MBS Classic Mexican Cerveza All Grain Kit.

Fermentables

74% - Pilsner - US
4
34
1
Extract
19% - Flaked Corn - US
1
37
1
Mash
2% - Munich - Light 10L - US
0.125
35
10
Mash
2% - Caramel/Crystal 15 - US
0.125
35
15
Mash
2% - Wheat Malt - DE
0.125
37
2
Mash

Hops

Hallertau
0.5
Pellet
Boil
60 min(s)
4.5
13.3
Hallertau
0.5
Pellet
Boil
15 min(s)
4.5
6.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MBS Classic Mexican Cerveza - 2.5 Gal - 3 Gal - Al...
  • 3.00 Gallons Liters Batch Size
  • 3.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 19.9 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 193 per 12oz Calories
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