Pre-Prohibition Lager Recipe - Common Cream Ale

{"RecipeId":102614,"RecipeTypeId":10,"OriginalRecipeId":99163,"UnitType":"s","IbuFormula":"t","CreatedBy":121982,"Name":"Common Cream Ale","Description":"","ImageUrlRoot":"/img/r/d7/d7148ab5-2409-4618-84e1-cd69480fe004","StyleId":"27A-F","StyleName":"Pre-Prohibition Lager","BatchSize":6.1,"BoilSize":7,"BoilTime":30,"Efficiency":0.77,"DateCreated":"\/Date(1649646297640)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0555409836065575,"Fg":1.0122190163934426,"Srm":4.4722116439185,"Ibu":34.83899014285273,"BgGu":0.62726635145041709,"Abv":5.5885337704918046,"Calories":185,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"67","Amt":"8","Ppg":"37","L":"1","Use":"Mash","Id":"550140","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"17","Amt":"2","Ppg":"35","L":"10","Use":"Mash","Id":"550141","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"4"},{"Per":"17","Amt":"2","Ppg":"37","L":"1","Use":"Mash","Id":"550142","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"13.4","Ibu":"30.5253287753272","Id":"571864","IngId":"12306","Name":"Denali","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"7.3","Ibu":"4.31366136752551","Id":"571865","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"4"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"13.8","Ibu":"0","Id":"571871","IngId":"12956","Name":"Sabro","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.78","Id":"152594","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"100842","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"each","Use":"Mash","Id":"100843","IngId":"14499","Name":"Whirlfloc","CustomName":"","Rank":"4"}],"MashSteps":[{"Heat":"Infusion","Temp":"150","Time":"20","Id":"70474","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"},{"Heat":"Infusion","Temp":"142","Time":"20","Id":"70475","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"4"},{"Heat":"Infusion","Temp":"156","Time":"20","Id":"70479","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"6"},{"Heat":"Infusion","Temp":"170","Time":"10","Id":"70482","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"8"}],"Steps":[{"Id":"171835","Rank":"1","Text":"Water chemistry: Add 2 tsp of gypsum in 8 gallons total water."},{"Id":"171836","Rank":"2","Text":"Water chemistry: Add 1 tsp calcium chloride in 8 gallons water."},{"Id":"171837","Rank":"3","Text":"Water chemistry: Add a pinch of magnesium."},{"Id":"171838","Rank":"4","Text":"Water chemistry: Add a pinch of kosher salt."},{"Id":"171839","Rank":"5","Text":"Adjust pre-grain water to a pH of 5.9. Check mash pH (5.2 - 5.4)."},{"Id":"171840","Rank":"6","Text":"For 12 lbs of grain at 70 F ... use 6.6 gal strike water at 155 F for target mash temp of 150 F."},{"Id":"171841","Rank":"7","Text":"Reverse step mash: 150 F -\u003e 142 F -\u003e 156 F -\u003e 170 F"},{"Id":"171842","Rank":"8","Text":"Sparge grains to a pre-boil volume of 7.0 gallons"},{"Id":"171843","Rank":"9","Text":"30 minute boil with hop additions as above. 220 V mode on the Anvil."},{"Id":"171844","Rank":"10","Text":"Cool the wort down to 60 F and aerate for an hour."},{"Id":"171845","Rank":"11","Text":"Pitch a 1 litre starter of Safale US-05"},{"Id":"172188","Rank":"12","Text":"OG = 1.056 with 23 litres into fermentor"},{"Id":"172189","Rank":"13","Text":"BrewHouse Efficiency = 77.03%"},{"Id":"172356","Rank":"14","Text":"FG = 1.012"}]}