American Pale Ale Recipe - Red Alert GPA - Red Cap

Recipe Info

Recipe Image

Red Alert GPA - Red Cap

by on
All Grain
5.75 Gallon(s)
7 Gallon(s)
60 min
81%
Red Alert! is a hoppy but balanced beer with a reddish hue, made with mostly German ingredients but in an American Pale Ale style, with several additions of strong, aromatic hops -- a GPA, if you will. Sweet and toasty malt compliments the fruity hops. Brewed 05/23/2022 Produced 5.75 gallons @ 1.0535. Final (corrected refractometer) gravity: 1.013 (~5.5% abv). Bottled 06/10/2022 with 120 g sucrose.

Fermentables

44% - Pilsner - DE
4.5
38
1
Mash
44% - Vienna - DE
4.5
37
4
Mash
5% - Best Malz Melanoidin Malt - DE
0.5
37
27
Mash
2% - Honey Malt - CA
0.25
37
25
Mash
2% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
1% - Midnight Wheat - US
0.125
32
549
Mash

Hops

Mandarina Bavaria
0.3
Pellet
FirstWort
60 min(s)
8.3
8.0
Hallertau Blanc
0.3
Pellet
FirstWort
60 min(s)
9.1
8.8
Mandarina Bavaria
0.3
Pellet
Boil
20 min(s)
8.3
4.8
Hallertau Blanc
0.3
Pellet
Boil
20 min(s)
9.1
5.3
Mandarina Bavaria
0.3
Pellet
Boil
10 min(s)
8.3
2.9
Hallertau Blanc
0.3
Pellet
Boil
10 min(s)
9.1
3.2
Mandarina Bavaria
0.3
Pellet
Boil
5 min(s)
8.3
1.6
Hallertau Blanc
0.3
Pellet
Boil
5 min(s)
9.1
1.7
Mandarina Bavaria
0.3
Pellet
Boil
0 min(s)
8.3
0.0
Hallertau Blanc
0.3
Pellet
Boil
0 min(s)
9.1
0.0
Mandarina Bavaria
0.5
Pellet
DryHop
7 day(s)
8.3
0.0
Hallertau Blanc
0.5
Pellet
DryHop
7 day(s)
9.1
0.0

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

Whirlfloc
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Alert GPA - Red Cap
American Pale Ale
  • 5.75 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 36.3 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 11.5° SRM Color
  • 81% Efficiency
  • 5.1% ABV Alcohol
  • 178 per 12oz Calories
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