American IPA Recipe - IPA Cleaning Out the Hop Bin

Recipe Info

Recipe Image

IPA Cleaning Out the Hop Bin

by on
All Grain
11 Gallon(s)
12 Gallon(s)
60 min
75%
IPA

Fermentables

75% - Pale 2-Row - CA
17
36
1
Mash
4% - Flaked Oats - US
0.8
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.8
33
1
Mash
2% - Aromatic Malt - US
0.4
35
20
Mash
2% - Cookie Malt
0.4
34
20
Mash
2% - CaraVienna - BE
0.4
34
22
Mash
4% - Honey Malt - CA
0.8
37
25
Mash
2% - Caramel/Crystal 30 - US
0.4
35
30
Mash
2% - CaraMunich I - DE
0.4
34
39
Mash
4% - Special Roast - US
0.8
33
50
Mash
3% - Caramel/Crystal 120 - US
0.6
35
120
Mash

Hops

Columbus
2.5
Pellet
Boil
60 min(s)
15
61.7
Columbus
1
Pellet
Boil
10 min(s)
15
8.9
Comet
1
Pellet
Boil
10 min(s)
9.5
5.7
Amarillo
1
Pellet
Boil
10 min(s)
9
5.4
Mosaic
1.33
Pellet
Boil
10 min(s)
12.7
10.1
Columbus
1
Pellet
Boil
5 min(s)
15
4.9
Comet
1
Pellet
Boil
5 min(s)
9.5
3.1
Amarillo
1
Pellet
Boil
5 min(s)
9
3.0
Columbus
1
Pellet
DryHop
5 day(s)
15
0.0
Mosaic
1.33
Pellet
Boil
5 min(s)
12.7
5.5
Columbus
1
Pellet
Boil
2 min(s)
15
2.1
Comet
1
Pellet
Boil
2 min(s)
9.5
1.3
Amarillo
1
Pellet
Boil
2 min(s)
9
1.3
Mosaic
1.33
Pellet
Boil
2 min(s)
12.7
2.3
Amarillo
1
Pellet
DryHop
5 day(s)
9
0.0
Mosaic
2
Pellet
DryHop
5 day(s)
12.7
0.0
Comet
1
Pellet
DryHop
5 day(s)
9.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA Cleaning Out the Hop Bin
American IPA
  • 11.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 115.2 IBU (tinseth) Bitterness
  • 2.08 BG:GU
  • 11.1° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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