American Porter Recipe - Chocolate Saaz Porter
American Porter
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Chocolate Saaz Porter
by Brewer 103595 on 6/1/2015
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
75%
Chocolate Saaz Porter
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Mash--2.5qt 160*/144-152*
Sparge--6qt @170 (...too much, use 4-5 qt next time
Primed with 1cup water and 1 1/2 tbs table sugar
Tasting Notes (0)
There aren't any tasting notes logged yet
Chocolate Saaz Porter
American Porter
-
1.00
Gallons
Liters
Batch Size
-
2.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.076
OG
-
1.014
FG
-
36.2 IBU (tinseth)
Bitterness
-
0.48
BG:GU
-
34.6° SRM
Color
-
75%
Efficiency
-
7.9% ABV
Alcohol
-
257 per 12oz
Calories
Clone This Recipe
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