English Barleywine Recipe - Clone Of Barleywine 2.0
English Barleywine
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Clone Of Barleywine 2.0
by Pequea-Beer on 4/3/2022
Recipe Type: All Grain
Batch Size: 1 Gallon(s)
Boil Size: 2.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Special B - BE, CaraAroma - DE, Caramel/Crystal 60 - US, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Barleywine 2.0 .
93% - Maris Otter Pale - UK
4% - Caramel/Crystal 60 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Barleywine 2.0
English Barleywine
1.00
Gallons
Liters
Batch Size
2.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.099
OG
1.020
FG
52.8 IBU (tinseth)
Bitterness
0.53
BG:GU
17.9 ° SRM
Color
70%
Efficiency
10.3 % ABV
Alcohol
348 per 12oz
Calories
Clone This Recipe
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