Rosedale 16 Recipe

Recipe Info

Recipe Image

Rosedale 16

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 70L - UK, Bohemian Pilsner - DE, Carapils - DE, El Dorado Hops, Motueka Hops, Citra Hops, Cashmere Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

81% - Maris Otter Pale - UK
9.75
38
3
Mash
4% - Crystal 70L - UK
0.5
34
70
Mash
10% - Bohemian Pilsner - DE
1.25
38
1
Mash
4% - Carapils - DE
0.5
38
20
Mash

Hops

El Dorado
2
Pellet
Boil
1 min(s)
13
3.6
Motueka
1
Pellet
Boil
10 min(s)
7
8.2
Citra
1
Pellet
Boil
5 min(s)
12
7.7
Cashmere
0.5
Pellet
Boil
60 min(s)
9.2
14.9
Cashmere
0.5
Pellet
Boil
30 min(s)
9.2
11.4

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rosedale 16
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.020 FG
  • 45.8 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 9.7° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 233 per 12oz Calories
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