Scaled batch Recipe

Recipe Info

Recipe Image

Scaled batch

by on
All Grain
217 Gallon(s)
222 Gallon(s)
60 min
85%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Acidulated Malt - DE , Caramel/Crystal 15 - US, Honey - US, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient.

Fermentables

74% - 2-Row - US
282.3333
37
1
Mash
2% - Acidulated Malt - DE
9.3333
27
3
Mash
9% - Caramel/Crystal 15 - US
35
35
15
Mash
15% - Honey - US
56
35
1
Late

Hops

Willamette
27.6733
Pellet
FirstWort
60 min(s)
4.4
13.8
Willamette
35.4667
Pellet
FlameOut
0 min(s)
4.4
0.0

Yeast

Fermentis Safale US-05
85%

Other Stuff

Yeast Nutrient
2
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scaled batch
  • 217.00 Gallons Liters Batch Size
  • 222.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.008 FG
  • 13.8 IBU (rager) Bitterness
  • 0.25 BG:GU
  • 3.9° SRM Color
  • 85% Efficiency
  • 6.1% ABV Alcohol
  • 184 per 12oz Calories
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