International Pale Lager Recipe - No-Mo Sap Lager

Recipe Info

Recipe Image

No-Mo Sap Lager

by on
All Grain
17 Gallon(s)
18 Gallon(s)
60 min
71%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, 2-Row - US, Carapils - DE, Saaz Hops, Perle Hops, Hallertauer Mittelfrüh Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

48% - Vienna - US
16
36
4
Mash
48% - 2-Row - US
16
37
1
Mash
3% - Carapils - DE
1
33
2
Mash

Hops

Saaz
2
Pellet
Boil
0 min(s)
3.8
0.0
Perle
1.8
Pellet
Boil
30 min(s)
8.3
12.8
Hallertauer Mittelfrüh
1
Pellet
Boil
30 min(s)
4.3
3.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

No-Mo Sap Lager
International Pale Lager
  • 17.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 16.5 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 4.4° SRM Color
  • 71% Efficiency
  • 5.2% ABV Alcohol
  • 165 per 12oz Calories
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