American Lager Recipe - 55 L Cream grits novo 31 / 03

Recipe Info

Recipe Image

55 L Cream grits novo 31 / 03

by on
All Grain
56 Liter(s)
24.6052 Liter(s)
60 min
67%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Melanoidin Malt - US, Flaked Rice - US, Cane Sugar - US, Magnum Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

73% - Pilsner - DE
9
38
1
Mash
4% - Wheat Malt - DE
0.5
37
2
Mash
4% - Melanoidin Malt - US
0.5
37
20
Mash
16% - Flaked Rice - US
2
32
1
Mash
2% - Cane Sugar - US
0.25
46
1
Late

Hops

Magnum
25
Pellet
Boil
30 min(s)
12
10.8
Centennial
6
Pellet
Boil
20 min(s)
7.3
1.2

Yeast

Fermentis Safale US-05
84%

Other Stuff

No other stuff in this recipe

Mash Steps

Single infusion
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

55 L Cream grits novo 31 / 03
American Lager
  • 56.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.007 FG
  • 12.1 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 3.4° SRM Color
  • 67% Efficiency
  • 5.0% ABV Alcohol
  • 150 per 12oz Calories
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