American Porter Recipe - Black Ale 62

Recipe Info

Recipe Image

Black Ale 62

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
65 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Black Malt - US, Munich Light - CA, Crystal 40L - CA, Brewer's Gold Hops, Amarillo Hops, Danstar Nottingham Homebrew Yeast, Whirlfoc.

This recipe was cloned from Black Ale 43.

Fermentables

62% - Pale 2-Row - CA
6
36
1
Mash
5% - Black Malt - US
0.5
28
500
Mash
31% - Munich Light - CA
3
34
10
Mash
3% - Crystal 40L - CA
0.25
34
40
Mash

Hops

Brewer's Gold
1
Pellet
Boil
30 min(s)
4
11.6
Amarillo
1
Pellet
Boil
15 min(s)
9
16.8

Yeast

Danstar Nottingham
80%

Other Stuff

Whirlfoc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black Ale 62
American Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 65  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 28.4 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 24.9° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 169 per 12oz Calories
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