Pale Kellerbier Recipe - Spare Parts Kellerbier

Recipe Info

Recipe Image

Spare Parts Kellerbier

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
73%
All Grain Pale Kellerbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Munich Light - CA, Flaked Wheat - US, Magnum Hops, Hallertau Hops, Motueka Hops, Tettnang Hops, escarpment brut Homebrew Yeast.

Fermentables

87% - Pale 2-Row - CA
8
36
1
Mash
7% - Munich Light - CA
0.65
34
10
Mash
5% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Magnum
0.25
Pellet
Boil
60 min(s)
12
11.6
Hallertau
0.65
Pellet
Boil
30 min(s)
5.1
9.9
Motueka
0.2
Pellet
FlameOut
0 min(s)
7
0.0
Tettnang
0.65
Pellet
Boil
15 min(s)
4.4
5.5

Yeast

escarpment brut
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Spare Parts Kellerbier
Pale Kellerbier
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 27.0 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 3.3° SRM Color
  • 73% Efficiency
  • 5.1% ABV Alcohol
  • 157 per 12oz Calories
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