American Brown Ale Recipe - shirleys nut brown

Recipe Info

Recipe Image

shirleys nut brown

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
80%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Roasted Barley - US, Wheat - US, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

84% - 2-Row - US
8.5
37
1
Mash
5% - Caramel/Crystal 60 - US
0.5
36
60
Mash
5% - Chocolate Malt - US
0.5
34
350
Mash
1% - Roasted Barley - US
0.125
25
300
Mash
5% - Wheat - US
0.5
39
1
Mash

Hops

No hops in this recipe

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

shirleys nut brown
American Brown Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.015 FG
  • 20.6 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 19.6° SRM Color
  • 80% Efficiency
  • 4.5% ABV Alcohol
  • 166 per 12oz Calories
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