English Porter Recipe - English Porter
English Porter
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English Porter
by Brewer 127611 on 3/11/2022
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Rye Malt - DE, Crystal 45L - UK, Munich - Light 10L - US, Target Hops, Wyeast London Ale 1028 Homebrew Yeast.
73% - Maris Otter Pale - UK
9% - Chocolate Rye Malt - DE
9% - Munich - Light 10L - US
name
Wyeast London Ale 1028
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
English Porter
English Porter
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.014
FG
28.5 IBU (tinseth)
Bitterness
0.51
BG:GU
25.1 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
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