This recipe has been brewed 1 time(s)
Brew Session: Releasing Butterflies
Brewer 111758
3/12/2022 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
I added about an extra gallon to the sparge water to drive up volume in fermentorused 1 package of Yeast 1318 and used saved yeast from last batch with a yeast starter
Recipe Facts
Releasing Butterflies
American IPA
- 10.00 Gallons Liters Batch Size
- 11.70 Gallons Liters Boil Size
- 60 min Boil Time
- 1.072 OG
- 1.019 FG
- 14.7 IBU (tinseth) Bitterness
- 0.21 BG:GU
- 4.9° SRM Color
- 60% Efficiency
- 6.7% ABV Alcohol
- 245 per 12oz Calories