Czech Premium Pale Lager Recipe - Sdermanlands Pilsner

Recipe Info

Recipe Image

Sdermanlands Pilsner

by on
All Grain
10 Liter(s)
10 Liter(s)
60 min
70%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsnermalt Viking, Munich Light - CA, Melanoidin Malt - US, Irina Pale Ale, Saaz Hops, Magnum Hops, Mangrove Javk's M 84 Bohemian Lager Homebrew Yeast.

Fermentables

43% - Pilsnermalt Viking
1
38
1
Mash
11% - Munich Light - CA
0.25
34
10
Mash
2% - Melanoidin Malt - US
0.05
37
20
Mash
43% - Irina Pale Ale
1
36
3
Mash

Hops

Saaz
5
Pellet
Boil
20 min(s)
3.8
2.9
Saaz
10
Pellet
Boil
3 min(s)
3.8
1.2
Magnum
7
Pellet
Boil
60 min(s)
12
21.5

Yeast

Mangrove Javk's M 84 Bohemian Lager
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sdermanlands Pilsner
Czech Premium Pale Lager
  • 10.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 25.6 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 5.3° SRM Color
  • 70% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
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