Koonawarra Hill Brewery Diceys Red Ale Recipe
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Koonawarra Hill Brewery Diceys Red Ale
by Brewer 127183 on 3/7/2022
All Grain
11 Liter(s)
15 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Gladfield Redback, Pilsner - DE, Roasted Barley - UK, Caramel/Crystal 60 - US, Lallemand Nottingham Homebrew Yeast.
5% - Caramel/Crystal 60 - US
Lallemand Nottingham
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Koonawarra Hill Brewery Diceys Red Ale
-
11.00
Gallons
Liters
Batch Size
-
15.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.007
FG
-
17.2 IBU (tinseth)
Bitterness
-
0.35
BG:GU
-
15.6° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
161 per 12oz
Calories
Clone This Recipe
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