Berliner Weisse Recipe - Dyno Fruity Pebbles Sour

Recipe Info

Recipe Image

Dyno Fruity Pebbles Sour

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, 2-Row - US, Flaked Oats - US, philly Homebrew Yeast.

This recipe was cloned from Fruity Pebbles Sour.

Fermentables

70% - Pilsen - UK
14
36
1
Mash
20% - 2-Row - US
4
37
1
Mash
10% - Flaked Oats - US
2
37
1
Mash

Hops

No hops in this recipe

Yeast

philly
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dyno Fruity Pebbles Sour
Berliner Weisse
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 181 per 12oz Calories
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