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2L Yeast Starter
by StudMuffin 5/29/2015
Recipe Type: Extract
Batch Size: 0.5283 Gallon(s)
Boil Size: 0.5 Gallon(s)
Boil Time: 10 min
Efficiency: 75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, White Labs Hefeweizen Ale WLP300 Homebrew Yeast, Fermax Yeast Nutrient.
100% - Dry Malt Extract - Extra Light - US
name
White Labs Hefeweizen Ale WLP300
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
0.53
Gallons
Liters
Batch Size
0.50
Gallons
Liters
Boil Size
10
min
Boil Time
1.042
OG
1.011
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
3.1 ° SRM
Color
75%
Efficiency
4.0 % ABV
Alcohol
137 per 12oz
Calories
Clone This Recipe
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