Imperial Stout Recipe - Russian Imperial Stout II
Imperial Stout
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Russian Imperial Stout II
by Brewer 118424 on 2/15/2022
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 11.5 Gallon(s)
Boil Time: 60 min
Efficiency: 84%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - BE, Special B - BE, Chocolate - BE, Pale Chocolate - UK, CaraMunich II - DE, Maris Otter Pale - UK, Magnum Hops, Glacier Hops, San Diego Super WLP099 Homebrew Yeast.
This recipe was cloned from Russian Imperial Stout .
83% - Maris Otter Pale - UK
name
San Diego Super WLP099
No other stuff in this recipe
No mash steps in this recipe
9 gallons water 154 mash 60min
Tasting Notes (0 )
There aren't any tasting notes logged yet
Russian Imperial Stout II
Imperial Stout
10.00
Gallons
Liters
Batch Size
11.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.112
OG
1.022
FG
66.4 IBU (tinseth)
Bitterness
0.59
BG:GU
60.4 ° SRM
Color
84%
Efficiency
11.6 % ABV
Alcohol
399 per 12oz
Calories
Clone This Recipe
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