2-5-1 Recipe

Recipe Info

Recipe Image

2-5-1

by on
All Grain
100 Gallon(s)
101 Gallon(s)
75 min
81%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Pale Wheat - CA, Flaked Barley - US, Flaked Corn - US, Simcoe Hops, Azacca Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

85% - Pale Ale - CA
165
37
3
Mash
8% - Pale Wheat - CA
15
36
2
Mash
4% - Flaked Barley - US
7.5
32
2
Mash
4% - Flaked Corn - US
7.5
37
1
Mash

Hops

Simcoe
20
Pellet
Boil
60 min(s)
13
46.0
Simcoe
32
Pellet
FlameOut
0 min(s)
13
0.0
Azacca
32
Pellet
DryHop
0 day(s)
13.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2-5-1
  • 100.00 Gallons Liters Batch Size
  • 101.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 46.0 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 4.8° SRM Color
  • 81% Efficiency
  • 6.1% ABV Alcohol
  • 193 per 12oz Calories
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