American Amber Ale Recipe - Clone Of All American

Recipe Info

Recipe Image

Clone Of All American

by on
All Grain + Extract
6.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, 2-Row - US, Pale Ale - US, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Columbus Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast.

This recipe was cloned from All American.

Fermentables

41% - Pilsner - US
5.5
34
1
Extract
30% - 2-Row - US
4
37
1
Mash
22% - Pale Ale - US
3
37
3
Mash
4% - Caramel/Crystal 40 - US
0.5
35
40
Mash
4% - Caramel/Crystal 80 - US
0.5
35
80
Mash

Hops

Columbus
0.6
Pellet
Boil
60 min(s)
15
23.5
Columbus
0.6
Pellet
Boil
10 min(s)
15
8.5
Columbus
0.6
Pellet
Boil
0 min(s)
15
0.0

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of All American
American Amber Ale
  • 6.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.015 FG
  • 32.0 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 8.3° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 212 per 12oz Calories
Clone This Recipe

American Amber Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.063
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.015
IBU 0
120
IBU: 25-40 / Your IBU: 32
SRM 0
40
SRM: 10-17 / Your SRM: 8.3
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 6.1
BG:GU 0
2
BG:GU: 0.42-0.89 / Your BG:GU: 0.51

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