west pacific IPA. Las islas brewery Recipe

Recipe Info

Recipe Image

west pacific IPA. Las islas brewery

by on
All Grain
20 Liter(s)
32 Liter(s)
60 min
75%
https://community.grainfather.com/recipes/676105

Fermentables

69% - Pilsner - DE
3.5
38
1
Mash
20% - Pale Ale - DE
1
39
2
Mash
10% - Pale Wheat - DE
0.5
36
2
Mash
2% - CaraHell - DE
0.1
33
10
Mash

Hops

Chinook
12
Pellet
Boil
60 min(s)
13
18.0
Centennial
7
Pellet
Boil
45 min(s)
10.5
7.8
Cascade
14
Pellet
Boil
30 min(s)
5.8
7.2
Chinook
24
Pellet
Boil
10 min(s)
13
13.1
Cascade
14
Pellet
Boil
10 min(s)
5.8
3.4
Centennial
20
Pellet
Boil
10 min(s)
10.5
8.8
Simcoe
14
Pellet
FlameOut
0 min(s)
13
0.0
Cascade
28
Pellet
FlameOut
0 min(s)
5.8
0.0
yellow sub
28
Pellet
FlameOut
0 min(s)
7
0.0
Centennial
14
Pellet
FlameOut
0 min(s)
10.5
0.0

Yeast

Coastal yeast Runar
70%

Other Stuff

whirlflock
0.6667
each
Mash
Fermax Yeast Nutrient
0.6667
g
Mash
DAP @ 0.1 g/l
2.6667
g
Mash

Mash Steps

Saccharification Rest
Decoction
65
80 min
Mash-Out
Decoction
75
15 min

Special Instructions

1.
whirl pool hops 20 min @ 80 c
2.
4 ltr starter ferment 18 c

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

west pacific IPA. Las islas brewery
  • 20.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.018 FG
  • 58.3 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 205 per 12oz Calories
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