English IPA Recipe - Clone Of 22n' Juicy - NEW ENGLAND IPA

Recipe Info

Recipe Image

Clone Of 22n' Juicy - NEW ENGLAND IPA

by on
All Grain
3 Gallon(s)
4 Gallon(s)
75 min
68%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Promise - UK, Flaked Oats - US, Flaked Wheat - US, Amarillo Hops, Citra Hops, Galaxy Hops, Mosaic Hops, Centennial Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from 22n' Juicy - NEW ENGLAND IPA.

Fermentables

65% - 2-Row - US
5.5
37
1
Mash
12% - Golden Promise - UK
1
37
3
Mash
12% - Flaked Oats - US
1
37
1
Mash
12% - Flaked Wheat - US
1
35
2
Mash

Hops

Amarillo
1
Pellet
FirstWort
75 min(s)
9
49.4
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
2
Pellet
DryHop
0 day(s)
12
0.0
Galaxy
1
Pellet
DryHop
0 day(s)
14.2
0.0
Mosaic
1
Pellet
DryHop
0 day(s)
12.7
0.0
Centennial
1
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

Wyeast London Ale III 1318
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add 2 grams Gypsum
2.
Add 5 grams Calcium Chloride
3.
Add 4.5ml lactic acid to mash
4.
Add campden tab
5.
Add servo (zink) and yeast nutrient at 5 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of 22n' Juicy - NEW ENGLAND IPA
English IPA
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.071 OG
  • 1.014 FG
  • 49.4 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 3.8° SRM Color
  • 68% Efficiency
  • 7.3% ABV Alcohol
  • 240 per 12oz Calories
Clone This Recipe

English IPA

OG 0.995
1.120
OG: 1.050-1.075 / Your OG: 1.071
FG 0.995
1.120
FG: 1.010-1.018 / Your FG: 1.014
IBU 0
120
IBU: 40-60 / Your IBU: 49
SRM 0
40
SRM: 6-14 / Your SRM: 3.8
ABV 0
14
ABV: 5-7.5 / Your ABV: 7.3
BG:GU 0
2
BG:GU: 0.53-1.20 / Your BG:GU: 0.70

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