American IPA Recipe - Three Cs IPA V

Recipe Info

Recipe Image

Three Cs IPA V

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
73%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Acidulated Malt (DE), Pale 2-Row - UK, Columbus (US) Hops, Amarillo (US) Hops, Centennial (US) Hops, Safale US-05 Homebrew Yeast.

This recipe was cloned from Three Cs IPA V.

Fermentables

2% - Acidulated Malt (DE)
0.25
27
3
Mash
98% - Pale 2-Row - UK
14
36
2
Mash

Hops

Columbus (US)
2
Pellet
Boil
20 min(s)
13.4
47.8
Amarillo (US)
1.5
Pellet
Boil
20 min(s)
7.3
19.5
Centennial (US)
2
Pellet
FlameOut
0 min(s)
10.3
0.0

Yeast

Safale US-05
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
substituted citra for vic secret and whirlpool for 45 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Three Cs IPA V
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.009 FG
  • 67.3 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 4.7° SRM Color
  • 73% Efficiency
  • 7.5% ABV Alcohol
  • 227 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.068
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.009
IBU 0
120
IBU: 40-70 / Your IBU: 67
SRM 0
40
SRM: 6-14 / Your SRM: 4.7
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 7.5
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.99

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